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Chef’s with dedication and passion, here food and drink are all about bold simplicity and heart. Think homemade pies, vibrant veg with a proper bite and sweets that feast the eyes.
The kind of dishes that hit the table steaming and full of character often from talented local sourced vendors, nothing fancy just done right. Now the drinks? Local brews with story, wines chosen for taste not label, British selections carefully chosen and cocktails that delight without showing off. Join us and you’ll find comfort without compromise, made to be shared, savored and remembered.
Our dishes are intricately prepared by excellent kitchen teams.Chef driven menus take pride in changing seasons that optimise the best sourced foods seasonally. Our menus are inspired by Modern British food, with many ingredients sourced locally.
The Sunday roast — an age-old British tradition, lovingly reimagined in our inns. Think perfectly roasted meats, spuds with a satisfying crunch, Yorkshire puddings puffed up proud as punch, and seasonal veg cooked to just the right bite, all generously bathed in the chef’s rich, glossy gravy. It’s a meal that feels like a warm hug from history, comforting, familiar, and full of flavour, with just enough finesse to keep things interesting. A proper Sunday, done right.
Situated in the centre of Welshpool on A483, on the corner of Severn Street and Church Street by the traffic lights. Welshpool Railway Station half a mile, Mid Wales Airport three miles.
Accessible by Public Transport: Welshpool station is 0 miles away.
Open Christmas |
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Open New Year |
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* Open daily from 7.30am - 2pm & 6.30pm-9pm,
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